Projects per year
Personal profile
Renacyt (Concytec)
- Nivel IV
Research Lines
- Agricultural Sciences and Agroindustrial Development
Research sub-lines
- Agroindustrial management and development
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger
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SDG 3 Good Health and Well-being
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SDG 6 Clean Water and Sanitation
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SDG 7 Affordable and Clean Energy
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SDG 8 Decent Work and Economic Growth
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SDG 9 Industry, Innovation, and Infrastructure
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SDG 12 Responsible Consumption and Production
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SDG 13 Climate Action
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SDG 14 Life Below Water
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SDG 15 Life on Land
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Collaborations and top research areas from the last five years
Projects
- 2 Finished
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Potencialidad de los productos andinos para la obtención de un snack impreso en 3D y la evaluación de sus propiedades reológicas, texturales nutricionales y sensoriales
Ore Areche, F. (PI), Ruiz Rodriguez, A. (CoI) & Vivanco Aguilar, S. (CoI)
23/09/23 → 23/03/26
Project: Research
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Obtención de aceite en 10 variedades de quinua (Chenopodium Quinua Willd), para la evaluación fisicoquímica y actividad antioxidante en la provincia de Acobamba - Huancavelica
Ruiz Rodriguez, A. (PI), Velazquez Barreto, F. F. (CoI) & Chagua Rodriguez, P. (CoI)
9/05/17 → 9/10/21
Project: Research
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Advancements in green extraction technologies for pectin enhancing efficiency, sustainability, and functional properties: a systematic review
Malpartida Yapias, R. J., Areche, F. O., Echevarria Victorio, J. P., Soto, J. P., Lobato Calderon, G. R., Palomino Santos, E. R., Montalvo Otivo, J. M., Flores-Miranda, C. & Rodriguez, A. R., 2025, In: Brazilian Journal of Biology. 85, e287792.Research output: Contribution to journal › Article › peer-review
Open Access8 Scopus citations -
Industrial Applications of Schinus molle L. Seed Oil: From Agriculture to Consumer Products
Lobato Calderon, G. R., Malpartida Yapias, R. J., Cangalaya, N. R., Cochachi Poma, W. A., Ruiz Rodríguez, A., Encinas, S. H., Lizarraga Gamarra, F. B., Corilla Flores, D. D. & Oré Areche, F., Dec 2025, In: Current Research in Nutrition and Food Science. 13, 3, p. 1159-1172 14 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Optimized Extraction of High-Purity Pectin From Orange Biowaste using Synergistic Ultrasound-Microwave-Assisted Green Technologies
Yapias, R. J. M., Areche, F. O., Calderón, G. D. L. C., Yata-Franco, L. E., Tocto-Yajahuanca, L., Fierro, Y. E. C., Poma, W. A. C. & Rodriguez, A. R., Aug 2025, In: Current Research in Nutrition and Food Science. 13, 2, p. 764-781 18 p.Research output: Contribution to journal › Article › peer-review
Open Access7 Scopus citations -
Plant adaptability to climate change and drought stress for crop growth and production
Cabello, G. G. C., Rodriguez, A. R., Gondal, A. H., Areche, F. O., Flores, D. D. C., Astete, J. A. Q., Camayo-Lapa, B. F., Yapias, R. J. M., Jabbar, A., Saldarriaga, J. Y., Salas-Contreras, W. H. & Nieto, D. D. C., 29 Jan 2025, Climate Change Reviews: 2022-2024. CABI International, p. 290-303 14 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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LIME EFFECT ON COLOR AND SENSORY PROPERTIES OF THE ANCESTRAL QUISPIÑO MADE FROM THE GRAINS OF QUINOA (CHENOPODIUM QUINOA WILLD.)
Cáceres, C. G. M., Areche, F. O., Llatasi, F. G. C., Guerra, S. L., Napa-Almeyda, C. A., Velasquez, M. Z. A., Huaman, J. T., Yapias, R. J. M., Dominguez, J. A. J., Rodriguez, A. R., Flores, D. D. C. & Yance, M. C., Dec 2024, In: Sabrao Journal of Breeding and Genetics. 56, 6, p. 2553-2560 8 p.Research output: Contribution to journal › Article › peer-review
Open Access